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| light brown sugar (packed): 1/2 cup |
| salt: 1/2 tsp |
| ground cinnamon: 1/2 tsp |
| allspice: 1/4 tsp |
| ground nutmeg: 1/8 tsp |
| ground cloves: 1/8 tsp |
| water: 4 1/2 tsp |
| mixed nuts: 2 cups |
Credit: AllRecipes
"'Everyone who tastes these glazed nuts loves them,' promises Julie Gesicki from Tracyton, Washington. 'They're quick, easy and a unique addition to a holiday cookie tray.'"