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| ketchup: 3/4 cup |
| vegetable oil: 1/3 cup |
| granulated sugar: 3 Tbl |
| light brown sugar (packed): 3 Tbl |
| distilled vinegar: 2 Tbl |
| water: 1 Tbl |
| garlic: 1 clove (minced) |
| onions (chopped): 1/4 tsp (grated) |
| worcestershire sauce: 1/8 tsp |
| ground mustard: 1/8 tsp |
| whole cloves: 6 cloves |
| ground cinnamon: 1/8 tsp |
| salt: 1/8 tsp |