Spiced Carrot Strips
Credit: Food.com
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Prep Time
10 min
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Cook Time
10 min
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Servings
5 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Low Calorie, Low Sodium, Common Ingredients, Easy To Make, Quick
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Peel and slice large carrots. Place carrots in a saucepan. Cover with water and cook until tender, about 8 minutes.
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Drain water off and put carrots back into warm pan. Add the margarine and cinnamon, toss to coat and dump into serving bowl.