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Ingredients
| all-purpose flour (unsifted): 1 1/2 cups |
| wheat bran: 1/2 cup |
| baking powder: 1 Tbl |
| salt: 1/4 tsp |
| ground nutmeg: 1 tsp |
| bananas: 2 (ripe//peeled) |
| eggs: 2 |
| light brown sugar (packed): 1 cup |
| vegetable oil: 1/2 cup |
| vanilla extract: 1 tsp |
Spiced Banana Muffins
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
12 min -
Servings
12 serving(s)
Tags
- Preheat oven to 375°F.
- Whisk together the flour, bran, baking powder, salt and nutmeg.
- Mash the bananas and stir in the eggs, brown sugar, oil and vanilla.
- Mix well and add to the dry ingredients. Stir until well combined.
- Spoon the batter into a prepared muffin pan and bake until the tops are golden brown and a toothpick comes out clean when inserted, about 12-15 minutes.