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Ingredients
| spice cake mix: 1 18.25oz package |
| salted butter: 1/2 cup (or margarine//melted) |
| granulated sugar: 1/2 cup |
| ground cinnamon: 1 tsp |
Spice Puffs
Credit: AllRecipes
User rating:
"Four ingredients are all Sally Geipel needs to bake up a batch of these lovely light-as-air muffins that make a sweet breakfast treat. 'They're my son's favorite and so simple to make,' says the Franklin, Wisconsin cook."
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Prep Time
20 min -
Cook Time
20 min -
Servings
24 serving(s)
Tags
Directions
- Prepare cake batter according to package directions. Fill 24 greased or paper-lined muffin cups two-thirds full. Bake at 350 degrees F for 20-25 minutes or until a toothpick comes out clean. Remove to wire racks. Cool for 5 minutes.
- Place butter in a shallow bowl. In another shallow bowl, combine sugar and cinnamon. Dip top of warm puffs in butter, then in cinnamon-sugar. Serve warm.