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Ingredients
| vegetable oil: 1 Tbl |
| salted butter: 2 Tbl |
| white mushrooms (sliced): 3 cups |
| garlic: 2 cloves (crushed) |
| chicken breasts: 4 breasts (halved) |
| eggs: 1 (beaten) |
| italian seasoned bread crumbs: 1 cup |
| swiss cheese: 6 oz |
| chicken broth: 1/2 cup |
Special Chicken With Mushrooms
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
60 min -
Servings
4 serving(s)
Tags
- Preheat oven to 350*.
- In skillet heat oil and 1Tblsp butter.
- Add mushrooms and garlic; sauté a few minutes.
- Place mushroom in a casserole.
- Dip chicken in beaten egg; then roll in breadcrumbs.
- In skillet heat remaining butter and more oil if necessary.
- Brown chicken on both sides.
- Place chicken on top of mushrooms.
- Deglaze pan with chicken broth; pour in casserole.
- Bake in preheated oven for 45 minutes or.
- until chicken is chicken is cooked.
- Top with cheese and bake another 15 minutes.
- Serve with pasta or rice.
- I use 1/4 cup Egg Beaters to replace the egg.