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Ingredients
| pasta (spaghetti): 12 oz |
| olive oil: 6 Tbl |
| garlic: 1 clove (crushed) |
| walnuts (chopped): 1/2 cup |
| parmesan cheese (grated): 1/4 cup |
| parsley: 3 Tbl (finely chopped) |
Spaghetti With Walnuts and Parmesan
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
10 min -
Servings
4 serving(s)
Tags
- Cook the spaghetti in plenty of boiling salted water until al dente. Drain.
- Heat oil in a small skillet, saute garlic one minute.
- Add walnuts, saute 2 minutes.
- Toss walnuts, spaghetti, cheese and parsley together. Serve.