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Ingredients
| pork tenderloin: 1 lb |
| low sodium soy sauce: 1/4 cup |
| ketchup: 1 Tbl |
| garlic powder: 1/4 tsp |
| toasted sesame seeds: 3 Tbl |
Soy and Sesame Pork
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
20 min -
Servings
4 serving(s)
Tags
- Trim fat from pork. Place pork in a self-sealing plastic bag set in a shallow dish. For marinade, in a small bowl combine soy sauce, catsup, and garlic powder. Pour over pork; seal bag. Marinate in the refrigerator for 4 to 24 hours, turning bag occasionally.
- Drain pork, discarding marinade. Place pork on a rack in a shallow roasting pan. Roast in a 425 degree F oven for 20 to 30 minutes or until done (160 degree F). Sprinkle sesame seeds on a piece of foil; carefully roll pork in sesame seeds. Makes 4 servings.