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Ingredients

jalapeno peppers (seeded and diced)
ground beef, lean: 0.33 lb
onions (chopped): 1/3 cup (diced)
chili powder: 1 1/2 tsp
ground cumin: 1/2 tsp
garlic powder: 1/2 tsp
pepper jack cheese (shredded): 1/4 - 1/2 cups (shredded)
pinto beans: 1/4 cup (rinsed and drained)
fresh cilantro (coriander): 2 Tbl (chopped)
wonton wrappers

Southwestern Won Tons

Credit: Food.com

User rating:

  • Prep Time
    15 min
  • Cook Time
    15 min
  • Servings
    20 serving(s)

Tags

No Pork, Dinner, Lunch

  1. Brown ground beef, jalepeno and onion. Drain and put into a medium bowl.
  2. Add remaining ingredients except wrappers.
  3. Place about 1 1/2 teaspoons of mixture in the middle of won ton wrapper, Moisten edges with water and fold into a triangle.
  4. Bake at 375 for 10 minutes, turn over and cook for another 4-5 minutes.
  5. Serve with salsa and sour cream.
  6. * you can use cooked shredded chicken or pretty much any type of meat.
  7. ** servings are aproximate.

What else can I make with these ingredients?

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