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Ingredients
| chicken breasts: 4 breasts |
| regular mayonnaise: 1/4 cup |
| lime juice: 2 tsp (fresh) |
| lime zest: 1/2 tsp (grated) |
| chili powder: 1 tsp |
| salt: 1/2 tsp |
| black pepper: 1/4 tsp |
| bread crumbs: 1 cup |
| fresh cilantro (coriander): 1/4 cup (chopped) |
Southwest Oven-Fried Chicken
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
25 min -
Servings
4 serving(s)
Tags
- Preheat oven to 425°F Place rack on baking sheet; spray rack with nonstick spray. Wash hands. Combine mayonnaise, lime juice, lime zest, chili powder, salt and pepper in bowl. Spread mayonnaise mixture onto both sides of chicken. Wash hands.
- Combine bread crumbs and cilantro in shallow bowl. Add chicken, one piece at a time, coating with crumbs.
- Arrange chicken on rack; spray chicken generously with nonstick cooking spray. Bake 25 minutes or until chicken is done (internal temp 170°F).
- Serving Suggestion: Serve with a fresh lettuce and tomato salad and hot cornbread.