Southern Spoon Bread
Credit: Food.com
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Prep Time
60 min
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Cook Time
45 min
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Servings
8 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Breakfast
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Stir cornmeal into rapidly boiling milk. Cook until very thick, stirring constantly.
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Remove from fire, add butter, and let cool.
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Add the well-beaten eggs, salt, and baking powder.
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Beat the mixture until smooth.
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Pour into a well-greased casserole dish.
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Bake at 375 degrees for 45 minutes.