Southern Lemonade
Credit: Food.com
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Prep Time
10 min
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Cook Time
0 min
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Servings
12 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Lunch, Low Calorie, Low Fat, Low Sodium, Easy To Make, Quick
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Squeeze the juice from 4 of each of the fruits; pour into a gallon container.
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Thinly slice the remaining fruit and set aside for garnish.
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Add water and sugar to juices; mix well.
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Store in the refrigerator.
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Serve on ice with fruit slices.