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Ingredients
| eggs: 1 |
| 2% milk: 1 cup |
| salted butter: 1 Tbl (melted) |
| cornmeal: 2 cups |
| baking powder: 2 tsp |
| salt: 1/2 tsp |
Southern Corn Sticks
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
15 min -
Servings
12 serving(s)
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- Preheat oven to 450F and grease your corn stick pan.
- Beat egg; add milk and melted butter.
- Sift dry ingredients together; add to batter.
- Bake for 12 to 15 minutes or until golden brown.