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Ingredients
| water: 2 1/4 cups |
| apple cider vinegar: 1/4 cup |
| granulated sugar: 3/4 cup |
| salted butter: 1/2 cup |
| yellow mustard: 1/3 cup |
| onions: 2 (chopped) |
| salt: 1/2 tsp |
| black pepper: 1/2 tsp |
| worcestershire sauce: 1/2 cup |
| ketchup: 2 1/2 cups |
| lemon juice: 8 Tbl |
| cayenne pepper (to taste) |
Southern BBQ Sauce( Texas Variety)
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
65 min -
Servings
9 serving(s)
Tags
- combine water, vineger, sugar, butter,mustard, onion, saltand pepper.
- bring to a boil.
- reduce heat.
- simmer 20 minutes.
- add worcestershire sauce, ketchup, lemon juice and cayenne.
- simmer 45 minutes.
- will store in fridge up to 3 weeks.