Close
Tweet
)
Ingredients
| margarine (oleo): 1/3 cup |
| brown sugar substitute: 3 Tbl |
| eggs: 2 |
| ground cinnamon: 2 tsp |
| ground cloves: 1 tsp |
| whole nutmeg: 1 tsp |
| all-purpose flour (unsifted): 2 cups (sifted) |
| baking powder: 1 tsp |
| baking soda: 1 1/4 tsp |
| salt: 1/2 tsp |
| water: 1/2 cup |
| sour cream: 1 cup |
| seedless raisins (packed): 1/2 cup |
| walnuts (chopped): 1/4 cup (chopped) |
Sour Cream Spice Cake (Diabetic)
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
35 min -
Servings
18 serving(s)
Tags
- Cream together margarine and brown sugar substitute.
- Add eggs and beat well.
- Beat in cinnamon, cloves and nutmeg.
- Combine flour, baking powder, baking soda, and salt in sifter, and beat into creamed mixture alternately with water.
- Stir in sour cream, raisins and walnuts.
- Pour into greased, floured 9x13 pan.
- Bake 350F 30-35mins or til golden.
- MICROWAVE:.
- Pour into 2 8 inch microwave baking dishes.
- Cook on medium 10-12 minutes Turn dishes 1/4 every five minutes.