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Ingredients
| all-purpose flour (unsifted): 1 1/2 cups |
| sour cream: 1/2 cup |
| salted butter: 3/4 cup |
| canned apple pie filling: 1 21oz can |
Sour Cream Pockets
Credit: AllRecipes
User rating:
"A simple 3 ingredient rolled dough, with pastry filling. They are my most popular cookies to make. Everyone young and old loves them. Sprinkle with powered sugar."
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Prep Time
min -
Cook Time
min -
Servings
24 serving(s)
Tags
Directions
- Mix together the flour, sour cream and butter or margarine in a large mixing bowl.
- Flour a pastry board and your hands. Make dough into small balls or roll them into 2 inch squares. Add a small amount of pastry filling, any flavor you like. Fold dough diagonally and press together. If you make balls, press a small rim around the outside so the filling does not seep out.
- Bake at 350 degrees F (175 degrees C) for 10 minutes and sprinkle on confectioners' sugar. A wonderful gift any time of the year.