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Sour Cream Mini Muffins

Ingredients

self-rising flour (sifted): 1 cup
sour cream: 1 cup
salted butter: 1/2 cup (melted)

Sour Cream Mini Muffins

Credit: Food.com

User rating:

  • Prep Time
    5 min
  • Cook Time
    15 min
  • Servings
    48 serving(s)

Tags

No Meat, No Pork, No Red Meat, Breakfast, Low Sugar, Easy To Make, Quick

  1. Preheat oven to 450 F.
  2. Grease 2 mini muffin tins (24 count size).
  3. Combine all ingredients until well blended.
  4. Bake for 15 minutes or until golden brown.
  5. Serve hot.
  6. Great with a little jam or jelly.

What else can I make with these ingredients?

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