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Ingredients
| green cabbage (shredded): 8 cups |
| carrots (grated): 1 1/2 cups (diced) |
| green bell pepper (chopped): 1/2 cup (diced) |
| onions - red (chopped): 1/4 cup (minced) |
| sour cream: 1/2 cup |
| regular mayonnaise: 1/2 cup |
| apple cider vinegar: 2 Tbl |
| granulated sugar: 4 tsp |
| salt: 1/2 tsp |
| black pepper: 1/4 tsp |
| paprika: 1/4 tsp |