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Ingredients
| sour cream: 1 cup |
| eggs: 2 |
| all-purpose flour (unsifted): 1 1/2 cups |
| granulated sugar: 1 cup |
| baking powder: 2 tsp |
| baking soda: 1/2 tsp |
| salt: 1/4 tsp |
| powdered sugar |
Sour Cream Coffee Cake
Credit: Food.com
User rating:
-
Prep Time
0 min -
Cook Time
25 min -
Servings
1 serving(s)
Tags
- Combine sour cream and eggs and beat well.
- Sift dry ingredients together, then add to egg mixture and stir lightly.
- Spread in lightly greased 8x8-in. pan.
- Bake in 350 degree oven for 25 minutes.
- Sprinkle with powdered sugar while hot.