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Ingredients
| salted butter: 1 cup |
| granulated sugar: 1 cup |
| eggs: 3 |
| all-purpose flour (unsifted): 2 1/2 cups |
| baking powder: 2 tsp |
| baking powder: 1 tsp |
| salt: 1 dash |
| sour cream: 1 cup |
| vanilla extract: 1 tsp |
| milk chocolate chips: 1 cup |
| pecans: 1/2 cup (chopped) |
| milk chocolate chips: 1/2 cup |
| light brown sugar (packed): 1/2 cup |
| ground cinnamon: 1 tsp |
Sour Cream Chocolate Chip Coffee Cake
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
45 min -
Servings
12 serving(s)
Tags
- .Cuream butter and sugar.
- Beat in eggs, one at a time.
- Sift flour, baking powder, soda and salt together.
- Add dry ingredients, alternating with sour cream.
- Beat in vanilla.
- Stir in chocolate chips.
- Mix tlast three ingredients together to make topping.
- Spread 1/2 batter into a greased and floured 10 inch tube pan. Sprinkle withy 1/2 topping.
- Repeat.
- Bake at 375 for 35 to 45 minutes.