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Sour Cream Biscuits
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
20 min -
Servings
11 serving(s)
Tags
- melt butter and mix with flour and sour cream until blended.
- pour mixture into medium muffin tin about 2/3 of the way to allow for rising.
- bake at 350 degrees F until golden brown (about 20 minutes).
- batter will make about 10-12 biscuits.