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Ingredients
| salted butter: 125 g |
| unsweetened cocoa powder (sifted): 2 Tbl |
| eggs: 2 |
| 2% milk: 1/2 cup |
| granulated sugar: 1 cup |
| all-purpose flour (unsifted): 1 cup (sifted) |
| baking powder: 1 1/2 tsp |
Soft and Fluffy Chocolate Cake
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
35 min -
Servings
1 serving(s)
Tags
- preheat the oven at 170°C grease an 8 inch cake pan.
- in a saucepan, heat together, butter, cocoa powder and milk until the butter melts.(do not boil).
- beat eggs and sugar very well until foamy.
- fold in the flour alternating with the milk mixture.
- bake for 30-40 minutes.