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Ingredients
| all-purpose flour (unsifted): 4 cups |
| baking powder: 1 tsp |
| baking soda: 1/2 tsp |
| salt: 1/2 tsp |
| whole nutmeg: 3/4 tsp |
| granulated sugar: 1 1/2 cups |
Soft Drop Sugar Cookie Mix
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
10 min -
Servings
2 serving(s)
Tags
- Sift together flour, baking powder and baking soda, salt and nutmeg until thoroughly blended.
- Add sugar; spoon mixture into a one-quart wide-mouth jar.
- Pack firmly.
- Secure lid and attach these instructions:.
- Blend one large egg, 1 cup butter, and add 1/2 cup sour cream and 1 tsp vanilla.
- Stir in dry ingredients from jar and chill dough overnight.
- Drop cookies by spoonfuls on ungreased cookie sheet.
- Bake at 375° for 10 minutes or light golden brown.