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Ingredients
| ground beef: 3 lbs |
| carrots: 1 (diced) |
| celery: 2 stalks (diced) |
| onions: 1/2 (diced) |
| white bread: 3 slices |
| salt: 2 tsp |
| black pepper: 1/2 tsp |
| eggs: 3 |
| 2% milk: 3/4 cup |
| fresh oregano (leaves): 1 1/2 tsp |
| parsley: 2 tsp |
| garlic powder: 1 1/2 tsp |
| parmesan cheese (grated): 3/4 cup |
Sneaky Meatballs
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
50 serving(s)
Tags
- preheat oven to 350.
- process carrots, celery and onion into fine pieces in food processor.
- combine all ingredients in mixing bowl.
- mix well with hands.
- roll into golf ball size meatballs and place side by side on cookie sheet.
- bake for 20 minutes.
- add to favorite spaghetti sauce.
- serve over pasta -- YUM.