Close
Tweet
Ingredients
| all-purpose flour (unsifted): 1 cup |
| graham cracker crumbs: 2 cups |
| salt: 1 tsp |
| multipurpose shortening: 1/2 cup |
| baking powder: 1 tsp |
| eggs: 3 |
| 2% milk: 1 cup |
| mini chocolate baking chips: 1 cup |
| marshmallow cream topping: 1 7oz jar |
S'mores Snack Cake
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
35 min -
Servings
6 serving(s)
Tags
- Preheat oven to 350.
- Cook for 25 –35 minutes.
- Grease and flour pan.
- In a medium bowl mix flour, gramcrumbs, baking powder, baking soda and salt.; mix well and set aside.
- In a large bowl add every thing but only 2/3 cup of chocolate chips and marshmallows.
- Melt remaining chocolate chips in a small saucepan.
- Place marshmallows on the warm cake.
- Take a knife and dip it into hot water then dip it into the chocolate and drip chocolate over the marshmallows.