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Ingredients
| quick oats: 1 cup |
| all-purpose flour (unsifted): 1/2 cup |
| light brown sugar (packed): 1/2 cup |
| salt: 1/4 tsp |
| baking soda: 1/4 tsp |
| salted butter: 1/2 cup (or margarine//melted) |
| miniature marshmallows: 2 cups |
| milk chocolate chips: 1/2 cup |
S'more Bars
Credit: AllRecipes
User rating:
"A chewy oatmeal crust is topped with mini marshmallows and chocolate chips to create these tasty treats. 'They're a favorite snack when we travel in the car,' note Bob and Laura Frohmader of Kendall, Wisconsin."
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Prep Time
20 min -
Cook Time
15 min -
Servings
12 serving(s)
Tags
Directions
- In a bowl, combine the first five ingredients; stir in butter until crumbly. Press into a greased 11-in. x 7-in. x 2-in. baking dish. Bake at 350 degrees F for 10 minutes. Sprinkle with marshmallows and chips. Bake 5-7 minutes longer or until marshmallows begin to brown. Cool on a wire rack; cut into bars.