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Ingredients
| salted butter: 1/2 cup |
| granulated sugar: 1/2 cup |
| light brown sugar (packed): 1/2 cup |
| light brown sugar (packed): 1 Tbl |
| eggs: 1 |
| vanilla extract: 1 tsp |
| baking soda: 1 tsp |
| salt: 1/2 tsp |
| all-purpose flour (unsifted): 2 cups |
| 2% milk: 2 Tbl |
| milk chocolate chips: 1 cup |
Small Batch Chocolate-Chip Cookies
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
30 min -
Servings
36 serving(s)
Tags
- Preheat oven to 350F/175°C.
- Cream butter and sugars together.
- add egg and vanilla and beat well.
- stir in flour, baking soda and salt until well combined.
- stir in chips.
- drop dessertspoons full onto cookie sheet.
- bake for 10 minutes or until the edges of the cookies are golden.