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Cook bacon in a large skillet over medium heat until crisp. Remove from skillet, drain on paper towels, crumble and set aside.
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Cut the onion into small pieces, then cook in the bacon grease until golden. Remove from skillet and set aside.
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Brown the ground beef, remove from skillet, and drain.
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Mix all remaining ingredients in a slow cooker along with the bacon, onion and ground beef.
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Cook for at least 8 hours on the lowest setting, but times will vary based on the individual slow cooker.
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Serve over hamburger buns for a good "sloppy-joe".