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Ingredients
| green cabbage (shredded): 1 cup |
| carrots (grated): 1/4 cup |
| celery (chopped): 1/4 cup |
| green bell pepper (chopped): 1/4 cup |
| vegetable oil: 2 Tbl |
| regular mayonnaise: 2 Tbl |
| yellow mustard: 1 tsp |
| hot sauce: 1/4 tsp |
| salt (to taste) |
Slaw for Two
Credit: AllRecipes
User rating:
"FOR A soup and salad supper, a picnic or a buffet, this recipe can be modified to serve any number. I often make it for just the two of us, and it works well. Tasty and colorful, it's a welcome addition to any meal. -Sylvia Ford, Kennett, Missouri"
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Prep Time
10 min -
Cook Time
min -
Servings
2 serving(s)
Tags
Directions
- In a medium bowl, combine the cabbage, carrot, celery and green pepper. In another bowl, combine oil, mayonnaise, mustard, hot pepper sauce and salt; pour over vegetables and toss. Cover and chill for several hours. Stir before serving.