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Ingredients
| all-purpose flour (unsifted): 1 1/2 cups |
| granulated sugar: 1 1/2 cups |
| baking powder: 1 1/2 tsp |
| vanilla extract: 1 1/2 tsp |
| salt: 1 dash |
| eggs: 3 |
| light whipping cream (fluid): 1 cup |
| salted butter: 1/4 cup |
| granulated sugar: 2 Tbl |
| ground cinnamon: 2 tsp |
Skillet Cake
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
35 min -
Servings
6 serving(s)
Tags
- Preheat oven to 350
- Grease and flour a 9 or 10 inch iron skillet.
- Mix 2 T sugar and 2 t cinnamon together and set aside.
- Put flour, 1 1/2 cup sugar, baking powder, vanilla, salt, eggs, and whipping cream together in large bowl. Beat with mixer till well blended.
- Pour in prepared skillet and bake 35 to 45 minutes.
- When done turn our on wire rack, then over on cake plate.
- Spread top generously with the 1/2 stick of butter and sprinkle with sugar and cinnamon.