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Ingredients
| all-purpose flour (unsifted): 2 cups |
| salt: 1/2 tsp |
| baking powder: 2 tsp |
| salted butter: 1/2 cup (softened) |
| granulated sugar: 3/4 cup |
| eggs: 2 |
| 2% milk: 1 cup |
| pure vanilla extract: 1 tsp (optional) |
Simple Vanilla Cupcakes
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
20 min -
Servings
22 serving(s)
Tags
- preheat oven to 375f or 170c; line muffin cups with papers.
- cream butter and sugar till light and fluffy. beat in eggs one at a time.
- add flour (mixed with baking powder and salt) alternating with milk beat well; stir in vanilla.
- divide evenly among pans and bake for 20 minutes. let cool in pans.