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Ingredients
| ground coriander: 2 tsp |
| ground turmeric: 2 tsp |
| ground cumin: 1 tsp |
| ground cinnamon: 1 tsp |
| ginger (minced): 1 tsp |
| fennel seed (whole): 1 tsp (crushed) |
| whole cloves: 1/2 tsp |
| ground mustard: 1/2 tsp |
| black pepper: 1/4 tsp |
| cayenne pepper: 1/8 tsp (optional) |
Simple, Sweet and Mild Curry Blend
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
0 min -
Servings
1 serving(s)
Tags
- Combine all ingrediendts, and store in a glass or plastic container with a tight fitting lid.
- **Note:I crush my fennel seeds in a mortal and pestle, but it you place the seeds in a ziplock bag and crush with a rolling pin, it works just as well.
- This recipe makes"just about" 1/4 cup of spice.