Simple Sour Cream Chocolate Frosting
Credit: Food.com
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Prep Time
5 min
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Cook Time
5 min
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Servings
1 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Easy To Make, Quick
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Heat the chocolate chips in a bowl over hot water until melted.
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Remove from heat and beat in sour cream.
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Easy!
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Use for on cakes, cookies, muffins or whatever you fancy.