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Ingredients
| macaroni: 1 lb |
| Velveeta cheese: 1 lb |
| 2% milk: 1 cup |
| cheddar cheese (shredded): 1 cup |
| salt |
| black pepper |
Simple Mac & Cheese
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
30 min -
Servings
8 serving(s)
Tags
- Boil macaroni until al dente drain.
- in double boiler heat milk.
- grate Velveeta.
- add Velveeta stirring occasionally until melted.
- toss macaroni with salt & pepper if used then 3/4 of melted cheese coating thoroughly.
- pour into greased 13 x 9 pan.
- pour remaining melted cheese over the top.
- grate the cheddar and sprinkle over the top.
- bake at 350 for 30 min until bubbly and starts to brown at the edges.
- This serves 8 Thetas or 4 Frat boys lol!