Simple Bulgur Wheat Salad
Credit: Food.com
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Prep Time
60 min
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Cook Time
0 min
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Servings
5 serving(s)
Tags
No Meat, No Pork, No Red Meat, Lunch
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Cover the wheat with cold water for 1 hour .Then squeeze the excess water out by hand.
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Quarter the Tomatoes and remove the seeds and pulp ,then chop into smaller pieces . Roughly chop the Cucumber
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Add the Tomato Cucumber Parsley Mint And Olive Oil to the Wheat and toss.
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Sprinkle on the Feta if using
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Refrigerate for 30 minutes.
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Enjoy.