Simple Barley Casserole
Credit: Food.com
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Prep Time
10 min
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Cook Time
90 min
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Servings
6 serving(s)
Tags
No Pork, No Red Meat, Dinner, Lunch
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Pre heat oven to 350 F degrees.
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Melt butter in a pan and saute onion and barley until toasted then put in a casserole dish.
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Add everything else and cook 1 hour covered.
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Uncover, and bake 20 more minutes or until liquid is gone.