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Ingredients
| salted butter: 1/2 cup |
| salted butter: 1 Tbl |
| heavy whipping cream (fluid): 3 cups |
| salt |
| parmesan cheese (grated): 3/4 cup |
| romano cheese (shredded): 3/4 cup (grated) |
| eggs: 3 (yolks) |
| parmesan cheese (grated): 1/4 cup |
| parmesan cheese (grated): 2 Tbl |
Simple Alfredo Sauce
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
10 min -
Servings
6 serving(s)
Tags
- Melt butter or margarine in a sauce pan over medium heat.
- Add heavy cream, stirring constantly.
- Stir in salt, grated Parmesan cheese, and grated Romano cheese.
- Stir constantly until melted, then mix in egg yolk.
- Simmer over medium low heat for 3 to 5 minutes.
- Garnish with additional grated Parmesan cheese, if desired.