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Ingredients
| granulated sugar: 1 cup |
| all-purpose flour (unsifted): 1/2 cup |
| 2% milk: 1 1/3 cups |
| salted butter: 1 cup (softened) |
| vanilla extract: 1 Tbl |
Silky Vanilla Butter Frosting
Credit: Food.com
User rating:
-
Prep Time
25 min -
Cook Time
8 min -
Servings
3 serving(s)
Tags
- In 2-quart saucepan, thoroughly combine sugar and flour.
- With wire whisk, gradually stir in milk until smooth.
- Cook over medium-high heat, stirring frequently, until mixture has thickened and boils.
- Reduce heat to low; cook 2 minutes, stirring constantly.
- Remove from heat and cool completely.
- In medium bowl, with mixer at medium speed, beat butter until light and fluffy.
- Gradually beat in milk mixture; beat in vanilla.