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Ingredients
| pasta (fettuccine): 8 oz |
| onions (chopped): 1/3 cup |
| green bell pepper (chopped): 1/2 cup |
| garlic (minced): 1 Tbl (minced) |
| vegetable oil: 2 Tbl |
| all-purpose flour (unsifted): 1/4 cup |
| light whipping cream (fluid): 1 1/2 cups |
| salt: 1/2 tsp |
| black pepper: 1/4 tsp |
| cayenne pepper: 1/8 tsp |
| raw shrimp: 1 lb (peeled) |
| fresh basil (chopped): 1 tsp |
Shrimp Fettuccini
Credit: Food.com
User rating:
-
Prep Time
7 min -
Cook Time
10 min -
Servings
4 serving(s)
Tags
- Cook pasta according to pkg directions.
- In lg skillet, saute onions, peppers and garlic in oil.
- Mix flour and cream until smooth; add to skillet, stirring.
- Add seasonings; bring to a boil.
- Cook and stir for 2 minutes.
- Reduce heat; add shrimp and basil.
- Simmer, uncovered for 3 minutes.
- Drain pasta; toss with sauce.