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Ingredients
| salted butter: 1 cup |
| powdered sugar (unsifted): 1/2 cup |
| all-purpose flour (unsifted): 2 cups |
| baking powder: 1/4 tsp |
Shortbread Crust
Credit: AllRecipes
User rating:
"Simple and easy shortbread crust you'll love. Especially wonderful if your planning to make a peach pie."
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Prep Time
15 min -
Cook Time
15 min -
Servings
8 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream butter and confectioners' sugar until light and fluffy. Stir together flour and baking powder; blend into butter mixture. Pat into a 9 inch pie plate.
- Bake in preheated oven for 12 to 15 minutes, or until edges are lightly browned.