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Sherri's Jalapeno Mustard

Ingredients

yellow mustard: 2 cups
onions: 1 (finely chopped)
jalapeno peppers: 2 whole peppers (finely chopped)
distilled vinegar: 1 Tbl
salt: 1 tsp

Sherri's Jalapeno Mustard

Credit: Food.com

User rating:

  • Prep Time
    10 min
  • Cook Time
    120 min
  • Servings
    2 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Lunch, Low Calorie, Easy To Make

  1. Combine all ingredients, stirring well.
  2. Cover and refrigerate for 2 hours before using to allow flavors to develop.

What else can I make with these ingredients?

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