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Ingredients
| bananas: 3 (mashed) |
| salted butter: 3/4 cup |
| eggs: 1 |
| granulated sugar: 1 cup |
| light brown sugar (packed): 1/4 cup |
| baking soda: 1 tsp |
| all-purpose flour (unsifted): 2 1/2 cups |
| ground nutmeg: 1/4 tsp |
| ground cinnamon: 1/2 tsp |
| rolled oats: 1 1/2 cups |
| walnuts (chopped): 3/4 cup |
| seedless raisins (packed): 1/2 cup (optional) |
Shawn's Study Snacks
Credit: AllRecipes
User rating:
"Discovered by value of using what was left in my University Residence cupboards. A high energy cookie, easy to make, addictive and great when studying for exams."
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Prep Time
min -
Cook Time
min -
Servings
60 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Mix together in order given, making sure that butter or margarine is well beaten in. You can add up to 1/2 teaspoon more of cinnamon if you like spice. More flour may be added if batter is runny.
- Drop by tablespoonfuls on greased baking sheet. Bake for 10 minutes or until edges are slightly brown. Cookies with be soft.