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Sharlotka (Russian Apple Pie)
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
25 min -
Servings
11 serving(s)
Tags
- Preheat oven to 350°F.
- Combine flour, sugar, and eggs, beat well .
- Core the apples and cut them into thin slices.
- Grease a pan and dust it lightly with flour.
- Arrange all apple slices on the bottom of the pan.
- Pour the batter mixture over the apples.
- Bake for 25 - 30 minutes.
- Cool.
- May be served warm or at room temperature.