Shai Ma Irfeh( Cinnamon Tea)
Credit: Food.com
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Prep Time
1 min
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Cook Time
7 min
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Servings
3 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Breakfast, Dessert, Easy To Make, Quick
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Combine water and cinnamon together in a teapot or any kind that is suitable.
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Bring to a rolling boil for about 5 minutes.
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Pour into tea cups, add sugar to taste and top with walnuts.
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Enjoy!