Sex in a Pan II (KitchenPC)

salted butter: 5/8 cup (softened)

all-purpose flour (unsifted): 1 1/4 cups

powdered sugar (unsifted): 1 cup

cream cheese: 1 8oz package

walnuts (chopped): 1/2 cup

2% milk: 2 1/2 cups

User rating:

"Try this simple crust dessert with cream cheese and chocolate pudding layers. After just one bite you'll be in ecstasy!"

Preheat oven to 350 degrees F (175 degrees C).
To Make Crust: Cut the butter into the flour until the mixture resembles coarse crumbs; pat mixture into the bottom of a 9x13 inch baking dish.
Bake at 350 degrees F (175 degrees C) for 15 minutes; let cool.
In a medium bowl, cream together sugar and cheese, then fold in 1 cup whipped topping. Spread over cooled crust and sprinkle with walnuts. Beat pudding and milk in a medium bowl until thick; pour over cream cheese mixture. Cover and refrigerate; when ready to serve spread 1 cup whipped topping over top.

Sign in to KitchenPC