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Ingredients
| ginger: 0.5 oz (peeled) |
| fresh thyme: 1 tsp |
| garlic: 2 cloves |
| toasted sesame oil: 1 1/2 Tbl |
| red wine vinegar: 1/3 cup |
| olive oil: 1 1/2 Tbl |
| white wine: 7 Tbl |
Sesame Marinade
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
0 min -
Servings
1 serving(s)
Tags
- Put the ginger, thyme and garlic in a blender. whizz for about 20 seconds until everything is chopped to a paste.
- Add the sesame oil and vinegar. Pulse to mix everything together.
- Pour the contents of the blender into a bowl, stir in the olive oil and white wine and your marinade is ready!