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Ingredients
| cucumbers (sliced): 8 cups (thinly sliced) |
| salt: 1 Tbl |
| green onions - spring or scallion: 2 whole onions (sliced) |
| garlic: 1 clove (minced) |
| soy sauce: 2 1/2 Tbl |
| distilled vinegar: 2 Tbl |
| vegetable oil: 1 Tbl |
| dried sesame seeds: 1 Tbl (toasted) |
| cayenne pepper: 1/8 tsp |
Sesame Cucumber Salad
Credit: Food.com
User rating:
-
Prep Time
40 min -
Cook Time
0 min -
Servings
8 serving(s)
Tags
- Place cucumbers in a colander, sprinkle with salt& toss.
- Let stand for 30 minutes.
- Rinse cucumbers& drain well.
- In a large bowl, combine the onions, garlic, soy sauce, vinegar, oil, sesame seeds& cayenne.
- Add cucumbers& toss to coat.
- Cover& refrigerate until ready to serve.