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Ingredients
| chicken wings: 15 wings (whole) |
| bread crumbs: 3/4 cup |
| toasted sesame seeds: 2 Tbl |
| paprika: 1 tsp |
| salt: 1/2 tsp |
| heavy whipping cream (fluid): 1/3 cup |
| salted butter: 1/4 cup (melted) |
Sesame Chicken Wings
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
40 min -
Servings
30 serving(s)
Tags
- Cut chicken wings into three sections; discard tip (or save for stock).
- In a large resealable plastic bag, combine the bread crumbs, sesame seeds, paprika and salt.
- Place cream in a shallow bowl.
- Dip chicken wings in cream, then place in the bag and shake to coat evenly.
- Pour melted butter into a 13 x 9 baking dish; add chicken, turning to coat.
- Bake uncovered at 375 degrees for 40-45 minutes or until juices run clear, turning every 10 minutes.