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Ingredients
| onion powder: 5 tsp |
| garlic powder: 2 1/2 tsp |
| ground mustard: 2 1/2 tsp |
| paprika: 2 1/2 tsp |
| dried thyme (leaves): 3/4 tsp (crushed) |
| white pepper (ground): 1/2 tsp |
| salt: 1/4 tsp |
| celery seed: 1/4 tsp |
Seasoning Blend
Credit: AllRecipes
User rating:
"'This low-sodium blend can spice up just about anything,' writes Lesley Tragesser of Charleston, Missouri. Try sprinkling the mild mix of onion powder, garlic powder and thyme on seafood, chicken and even steak. If you'd like a little more zip, add some cayenne pepper"
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Prep Time
5 min -
Cook Time
min -
Servings
16 serving(s)
Tags
Directions
- In a small bowl, combine all of the ingredients. Store in an airtight container for up to 6 months.