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Ingredients
| all-purpose flour (unsifted): 1 cup |
| baking powder: 2 tsp |
| salt: 1/2 tsp |
| granulated sugar: 1/2 cup |
| unsweetened cocoa powder (sifted): 7 Tbl (divided) |
| 2% milk: 2/3 cup |
| salted butter: 2 Tbl (melted) |
| light brown sugar (packed): 1 cup |
| water: 2 cups (boiling) |
Screamingly English Chocolate Dessert
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
40 min -
Servings
5 serving(s)
Tags
- Oven: 350 degrees.
- Mix together the flour, baking powder, salt, sugar, and 3 tablespoons of cocoa powder.
- Add melted butter and milk. Stir it up nicely and pour into a buttered 2 quart casserole dish.
- Combine the cup of brown sugar with the remaining 4 tablespoons of cocoa powder, till crumbly, then sprinkle evenly over the batter in the casserole.
- Pour the boiling water over the chocolate and brown sugar, evenly covering the surface.
- Bake at 350 degrees for 40 minutes, and serve with whipped cream.